softening

January 21st, 2008 | Food, General
on this day in… 200420032002

Clouds move in, so it’s not quite so cold this morning, but it’s also not so bright. I feel a bit dimmer, too. Early Monday morning, I suppose I shouldn’t be surprised.

I bake bread, two loaves, of wheatberry bread - chewy, substantial.

Jenny makes spinach salad - with frozen blueberries we still have from last summer’s garden

By the end of the day we get more snow than expected, a light powder, maybe a half-inch. It’s easily swept away, but on the old crust of snow it stays, softening.


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